American germander flowers are lavender or pink and densely spaced. The corolla has an unusual configuration; it seems to have no upper lip, since those 2 lobes are pointed upward like horns, while the lower lip is much larger and more complicated, with 2 rounded side lobes and a large, cupped, bottom lobe; 4 stamens protrude noticeably, with reddish-brown anthers.
American germander is a colony-forming perennial with a 4-sided, hairy stem that is rarely branched. It occurs statewide in fields, prairies, low woods, streamsides, roadsides, railroads, and other disturbed sites, usually in moist soil.
The flowers of Bradbury beebalm are often white or pale lavender with purple spots. Note the unbranching stems and the sessile (stalkless) leaves. Also called horsemint and wild bergamot, this showy, fragrant plant is a favorite of native plant gardeners.
Bradbury beebalm is a clump-forming perennial with square, unbranched stems. All parts of the plant have a pleasant aroma. Flowers normally in 1 terminal cluster, subtended by many small leaves that frequently are rose-purple. The flowers themselves vary from white to lavender to pinkish.
Introduced from Asia as an ornamental, beefsteak plant is common in moist or dry wooded bottomlands, open valley pastures, and along trails, railroads, and roadsides. It is edible, and red forms of it are often grown in herb gardens.
Introduced as an ornamental, this native of Asia is common in moist or dry wooded bottomlands, open valley pastures, and along trails, railroads, and roadsides. Beefsteak plant is edible, and red forms of it are often grown in herb gardens.
Dead nettle, like its close relative henbit, is a common, weedy mint that, in early spring, can carpet wide patches of disturbed ground. Recognize dead nettle by the pyramidal look of its purple- or blue-tinted foliage.
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