Fish Recipes

Missouri has a multitude of lakes, ponds, rivers and streams - all of them full of a rich assortment of delicious fresh-water fish.

Asian Carp on a Stick

Fire up the grill, whip up a spicy marinade, and turn invasive but tasty Asian carp — a big threat to Missouri's waters — into your go-to fish for summer barbecues.

Carp Cajun

Set fire to your tastebuds with this new approach to carp!

Catfish with Crabmeat Sauce

Crab and catfish? Why not! Surprise your family and friends with this elegant catfish dish.

Crappie Francaise

Try this recipe for fresh crappie seasoned with lemon and herbs in a delicate morel sauce.

Old-School-Style Fried Asian Carp

Use cornmeal and a hot skillet to turn one of Missouri's most unwanted aquatic invaders into an old-fashioned fish fry.

Fish Chowder

Warm up with a steaming hot cup of this chowder on a cold winter evening.

Pecan-Crusted Crappie

Missouri pecans and crappie come together in this recipe for a delicious taste treat.

Three-Alarm Spoonbill Jambalaya

Give this Cajun classic dish a try the next time you catch a spoonbill!

Trout Stuffed With Crabmeat

Try this recipe for crispy golden trout stuffed with crabmeat and perfumed with oregano.

Uncle Dean's Trout

Try this recipe the next time you hold a barbecue.

Walleye Tidbits

Try this recipe for walleye fried to a delicious crispy golden brown!