Frog Recipes

Frog legs have a mild flavor similar to that of fish. They can be battered and fried or sautéed in butter with garlic or herbs. They also make a good base for Cajun dishes that call for fish or shellfish. To top off your frogging experience, try this basic frying recipe.

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Fried Frog Legs

Hop to it with this recipe for crispy fried frog legs!

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Grilled Frog Legs

Move over chicken, steak and pork!

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